Wednesday, January 29, 2020

Chef Eric's Hurricane Carrots

Plan to stop by our delicious, fresh Pathfinder Produce market at the Village Commons this Thursday, January 30, from noon to 5 p.m. to check out all the great buys.  Last week, Chef Eric prepared the “Hurricane Carrots” recipe below.  We wonder what new recipe he’ll come up with this week for you to try? 


Hurricane Carrots

Ingredients:
1c. shredded carrots
1 c. chopped apple
1 c. raisins
½ c. vegetable oil
Salt & pepper to taste

Directions:
Toss carrots, apple, and raisins with oil in a medium bowl. Season to taste with salt and pepper. 



Wednesday, January 22, 2020

Reducing Salt

My goodness, time is flying this New Year!  If you’re like me, you’ve already got a full list of tasks and chores to take on at home, as well as a full work schedule.  Isn’t it good to know that our friendly staff at Pathfinder Produce is here to help with all our fresh veggie and fruit needs? 

Plan to stop by our delicious market at the Pathfinder Village Commons this Thursday, January 23, from noon to 5 p.m. to check out all the great buys.  Our staff is starting a new discount table too, for those “ugly fruits and veggies” that our Quality Control Expert deems “not quite ready for prime time.”

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Recently, I’ve been looking more closely at my food labels while shopping and I’ve been astonished by the levels of salt that are in processed and prepared foods.  I mean, I knew that the salt was in there but I really had no idea how much.

For instance, one brand of oat breakfast cereal that I’ve purchased – because I thought its organic ingredients were healthy – has 240 mg salt per each serving.  That amounts to 10% of one’s daily recommended salt intake.  I’ve found another brand with healthy ingredients which is less salty – 150 mg or 7%.  It’s not perfect but it’s a start.

Jars of pasta sauce are also salty (and sneaky); one brand that we’ve come to like has a whopping 500 mg of salt or 22% of one’s RDA.  I think I’ll try to use canned tomato puree and paste (low salt versions) and my own spices for our next spaghetti dinner.  It may take a few extra steps, but it should help bring our salt levels down.


So why am I so concerned about salt?  Sodium chloride is tied to having higher blood pressure, and it’s always a good idea to reduce one’s BP as one can.  American Heart Association guidelines recommend having your pressure checked regularly; a rate of more than 90 over 60 (90/60) and less than 120 over 80 is ideal.  A reading of 140 over 90 (140/90) or higher (taken consistently over a number of weeks) is considered too high.  Hypertension can lead to stroke, heart disease, renal failure, and vision loss.

(Not Fun Fact:  1 of every 3 American adults --75 million-- has high blood pressure. In 2011, total costs for hypertension-related issues amounted to $46 billion in health care services, medications, and missed days of work).

There are ways to lower your blood pressure in addition to diet, of course.  My online research shows that Transcendental Meditation is a good practice to get control of your stress and lower blood pressure. Regular exercise and habits like yoga are also good; watching one’s weight, eating right, and avoiding alcohol can also be helpful.

So until next time, watch the salt, get into some healthy habits, and be well!

Lori

Wednesday, January 15, 2020

Checking in from Pathfinder Produce!



Welcome to another busy week!  The weather has been unusual as of late … take advantage of the lack of snow by getting in a brisk walk, run or bike ride!  Have fun with the kids outside by playing touch football, kickball or going to the local playground. 

We look forward to serving all our friends and neighbors at our next delicious Pathfinder Produce fresh market from noon to 5 p.m. on Thursday, January 16, 2020.  Our friendly staff is ready to assist you with your fresh fruit and veggie purchases; we hope to see you at the Village Commons.
Until next time, eat well and be well!



Tuesday, January 7, 2020

Welcome to 2020!


Hello everyone, and we hope that you are doing well in 2020, Pathfinder Village’s 40th anniversary year!  We invite you to visit our friendly and well-stocked market for all your produce needs at the Pathfinder Village Common this Thursday, January 9, from noon to 5 p.m.

Our entire market staff, members of Pathfinder Adult Day Services, are excited to serve you as you select fresh, healthy produce to share with your friends and loved ones. Pathfinder Produce … we’re rooted in community!